SAVORING OUR FAITH - Season 9
Fr. Leo Patalinghug talks food and faith with Catholics across the United States, cooking delicious meals while offering Church teachings in bite-sized portions.Rent $2.99Buy $14.99
Travel with Fr. Leo to Santa Fe, New Mexico, where he explores the Chimayo Sanctuary, the Cathedral and the Holy Stairs. Along the way, he finds time to Indulge in some of the Southwest’s mouthwatering cuisine.
Embark upon a Catholic cultural experience inspired by the people of faith who make New York an amazing city. Fr. Leo Patalinghug takes a bite out of the Big Apple on a spiritual pilgrimage you won’t soon forget.
America’s Dairyland is the destination for Fr. Leo’s latest culinary adventure. Here he discovers the deep religious foundation of the state’s early settlers, and sees how Wisconsinites combine food and faith today.
California’s history begins with God’s faithful servant, St. Junipero Serra. Fr. Leo travels to San Diego to explore the life of this holy man, and learn about the missions and meals that feed our body, mind and spirit.
San Francisco’s Catholic Culture is deeply rooted in historically beautiful churches, the people who make the faith real, and the delicious “fusion” foods that combine different cultures that create culinary harmony.
Discover what “Fruit of the vine and work of human hands” really means as Fr. Leo connects the food and wine culture of Napa and Sonoma counties with the Catholic Faith, St. Junipero Serra and the Franciscan Missions.